bakery_Oven Addax Bake Automation Pte. Ltd.
food ingredients
Rondo Doge Revent GPG Kemper Eberhardt gouet Miwe MiniPan 47 Jalan Pemimpin, #04-01 Sin Cheong Building, Singapore 577200
Tel:65 6258 1891 Fax 65 6258 1865
H/P: 66 818 702057
E-Mail: info@addax.bz
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Vertical Oven

Vertical Oven
Automatic vertical Oven, with low convection Two stacks from 9 to 13 levels,(2,4*0.8m each), 35 to 49 sq meters
Stone Tunnel Oven

Stone Tunnel Oven
Stone Tunnel Oven up to 100Sq Meters Independent preheating of the stones Top and bottom independent tuning for each section of the Oven.
Tunnel Oven

Tunnel Oven
Tunnel Oven, gas heated, fuel heated or electric Every baking support (wiremesh, steel band...) Independent top/bottom settings for each 3 m section Adjustable turbulence for each section
Double Action Oven

Double Action Oven
Double Action Oven, with possibility of baking with turbulence and or radiation. Turbulence can be very high with impigment jets and very hot air for fast surface treatment.
Turbo Jet Oven

Turbo Jet Oven
Impingemnt oven Sections of 3,4 and 5 meter to be put together up to 35 m long for quiches, pizzas,pet food, desserts... Any baking support (stone, wire mesh, steel band...)

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